Chicken Majestic

CHICKEN MAJESTIC

Serving : 4 - 6

Prepare Time : 5 Hrs

Cook Time : 20 mins

Total Time : 5 Hrs 20 min

Ingredients :

•  200g of chicken breast, cut into long strips
• 2 teaspoons of coriander powder
• 2 tablespoons of corn flour
• 1/2 teaspoon of cumin powder
• 1/4 cup of buttermilk
• 1 egg
• 1.5 teaspoon of ginger garlic paste
• 6 green chillies
• 1 teaspoon of soy sauce
• Some curry leaves
• 1 small bunch of mint leaves
• 2 tablespoons of Oil
• 3 tablespoons of plain yogurt
• 2 teaspoons of minced garlic
• 1/4 teaspoon of turmeric powder

Directions :

• Marinate chicken pieces in buttermilk and salt for 4 hours. Leave  in refrigerator while you marinate.
• To the same bowl, add the egg, flour, ginger garlic paste, 1 tsp oil and leave it to marinate for another hour.
• When you are ready to cook, heat the 2 tablespoon oil in a pan and add the chicken pieces. Saute  until the pieces brown nicely and get fried. 
• After the chicken is browned and fried, drain and set aside.
• In the same pan, add the minced garlic and green chillies. Saute until lightly browned and add the curry leaves and mint leaves, if using.
• When curry leaves are wilted, add all the masala powders- chilli powder, coriander, jeera, and turmeric.
• Saute for 5 sec without burning and add the plain curd. Stir around quickly and add soya sauce and fried chicken pieces. Mix well until the ingredients are well coated.
• Keep sauteing until the chicken is cooked fully and the masala turns a lovely brown.
• Serve Chicken Majestic as a stater or rice and gravy. Tastes great either ways.